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January 21, 2016
Recent Articles
- Pressed: Afternoon Delight Tray in Angeleno Magazine
- Pressed: Salt Cellars in LA Magazine
- Pressed: French Rolling Pins on Bon Appetit
- Pressed: Clean Eating Magazine
- Pressed: Bake Magazine
We welcome your questions and feedback, and would love to meet with you in person or talk via email or phone to discuss a custom project!
310.866.3116
thewoodenpalate@gmail.comPressed: Salt Cellars in LA Magazine
Add a little spice to your life, and store it in something luxurious! Thanks LA Times.
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Contact
We welcome your questions and feedback, and would love to meet with you in person or talk via email or phone to discuss a custom project!
310.866.3116
thewoodenpalate@gmail.comNews & Updates
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